Laba congee

1


It’s congee time

Kindergarten children holding ingredients for congee pose for a photo in Jiangsu Province today. The congee is usually made from various mixed grains, dried red dates, nuts and raisins. It is traditionally eaten for the Laba Festival, which is celebrated on the eighth day of the 12th lunar month, which this year is today. --Xinhua...

January 27, 2015, Tuesday


  • 沪ICP证:沪ICP备05050403号-1
  • |
  • 互联网新闻信息服务许可证:31120180004
  • |
  • 网络视听许可证:0909346
  • |
  • 广播电视节目制作许可证:沪字第354号
  • |
  • 增值电信业务经营许可证:沪B2-20120012

 

Copyright © 1999- Shanghai Daily. All rights reserved.Preferably viewed with Internet Explorer 8 or newer browsers.

沪公网安备 31010602000204号