Home
News
In Focus
Business
Metro
Nation
World
Sports
Feature
Opinion
View more »Opinion Columns
Wan LixinOpinion deputy editor of Shanghai Daily
Restaurants get off to a quick start thanks to game-changing policies
High service charges on event ticket refunds call for further regulation
Sunday
- Subscribe
Everything here is up for crabs
June 9, 2011, Thursday
|
Print Edition
Print Edition
CRUSTASIA Asian Crab & Seafood House is a delight for seafood lovers, and cuisines range from Thai and Vietnamese to Japanese and Korean, each with the spices and sauces of their countries.
It is located on Hengshan Road beside Hengshan Cinema, a peaceful area of old villas and phoenix trees near Xujiahui Park.
Largely a dichromatic affair of red and white, the restaurant is both simple and modern, with standing cubist-style pincers and murals of crabs and other crustaceans. It has wooden floors, bright French windows and mirrors to highlight the interior.
It serves imported Dungeness crab with 10 distinct sauces. It provides all the implements necessary to divide and conquer this tricky crustacean.
There are plenty of different crab species, as well as lobster, shrimp and many fish. Grilled shrimp is served in the Crustacia House Salad with lettuce and tuna slices. The Baked Cheesy Lobster topped with béchamel sauce is recommended.
Squid comes in all shapes and forms, from the Thai-style calamari skewers to Singaporean crispy baby squid to Korean chili squid, with plenty of kimchi.
Beer, soft drinks, ice teas, fruit juice shakes and juice are available.
It is located on Hengshan Road beside Hengshan Cinema, a peaceful area of old villas and phoenix trees near Xujiahui Park.
Largely a dichromatic affair of red and white, the restaurant is both simple and modern, with standing cubist-style pincers and murals of crabs and other crustaceans. It has wooden floors, bright French windows and mirrors to highlight the interior.
It serves imported Dungeness crab with 10 distinct sauces. It provides all the implements necessary to divide and conquer this tricky crustacean.
There are plenty of different crab species, as well as lobster, shrimp and many fish. Grilled shrimp is served in the Crustacia House Salad with lettuce and tuna slices. The Baked Cheesy Lobster topped with béchamel sauce is recommended.
Squid comes in all shapes and forms, from the Thai-style calamari skewers to Singaporean crispy baby squid to Korean chili squid, with plenty of kimchi.
Beer, soft drinks, ice teas, fruit juice shakes and juice are available.
- About Us
- |
- Terms of Use
- |
-
RSS - |
- Privacy Policy
- |
- Contact Us
- |
- Shanghai Call Center: 962288
- |
- Tip-off hotline: 52920043
- 沪ICP证：沪ICP备05050403号-1
- |
- 互联网新闻信息服务许可证：31120180004
- |
- 网络视听许可证：0909346
- |
- 广播电视节目制作许可证：沪字第354号
- |
- 增值电信业务经营许可证：沪B2-20120012
Copyright © 1999- Shanghai Daily. All rights reserved.Preferably viewed with Internet Explorer 8 or newer browsers.
