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June 23, 2011

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Leap into Blue Frog No. 9

By Nie Xin | June 23, 2011, Thursday | Print Edition
BLUE Frog Bar & Grill opened its ninth Shanghai restaurant at Kerry Parkside Pudong last month, with the same casual atmosphere, good Western food and drink.

Popular appetizers include Sweet Potato Fries, Spicy Chicken Wings, Chili Cheese Fries and Nachos.

Tandoori Chicken Sliders are hot - grilled tandoori chicken thigh, with cilantro and a mango chutney glaze.

The Frog Caesar Salad is a favorite, so is the Fresh Garden Salad. The restaurant serves all kinds of burgers, sandwiches and pastas.

Among the blue plate specials, Grilled Steak & Eggs is also strongly recommended - grilled rib-eye steak with two eggs, fried or scrambled, served with rye toast and home fries saut茅ed with bacon.

For dessert, there's chocolate cake, classic orange cheesecake, chocolate Boston cream pie and chocolate brownies.
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