Young diners ‘time travel’ back to ancient China
WOMEN wearing long wigs and ornate traditional dresses milled around a pebbled courtyard, stopping to snap photos under a pavilion, as the melodious strumming of the Chinese zither played in the background.
These customers have paid to “time travel” back to ancient China for a few hours in an experience offered by a newly opened themed restaurant in central Beijing, which provides clothing services and an eight-course meal.
As the world’s second-largest economy seeks to boost domestic demand, many young people are spending on experiences and goods that give them satisfaction — a trend recently dubbed in China as “emotional consumption.”
Consumers born after 1990 often buy things to “please themselves,” fueling emotionally charged purchases in the country. Such purchases include Labubu dolls, which have flown off the shelves in China.
“New forms of consumption ... (and) new trends” such as the toothy-grinned dolls could help boost China’s economy, Minister of Commerce Wang Wentao said in July.
Before dining, customers picked out their garments from a room lined with hanfu — a type of traditional Chinese clothing — headpieces adorned with faux jewels, and accessories.
Willing to spend
Businessman Carey Zhuang said he paid around 1,000 yuan (US$142) to dress up as one of the main characters from the famous Chinese classic novel “Dream of the Red Chamber,” from which the restaurant has drawn inspiration.
Wearing a red silk top emblazoned with dragons, Zhuang said he is happy to spend money on a new experience.
“It’s not about blindly being frugal; it’s more about living in the moment,” the 27-year-old noted.
On the second floor, women sat in front of vanity desks as make-up artists powdered their faces and daintily applied blush to the apples of their cheeks.
After being made up, 22-year-old Wu Ke, dressed in a flowy, lilac hanfu with a matching cape, said that she was drawn to this restaurant because of her interest in ancient Chinese culture and clothing from the Song (960-1279) and Qing (1644-1911) dynasties.
The broadcast host said that while some people have tightened their purse strings, they are still willing to spend on certain things and experiences.
“If, in our daily life, we’re a bit thrifty with things like food — for example, eating more simply — and we choose public transportation when we go out, then the money we save will definitely find somewhere to go,” Wu said.
Outside, Huang Jing smiled as she watched her 9-year-old daughter pose for photos with a parasol on a small wooden bridge in the middle of a misty garden.
Huang paid at least 900 yuan for her daughter to dress up in traditional clothing for the dinner and get her pictures professionally taken.
The restaurant was “immersive” unlike regular ones and had a cultural element to it, said Huang, a teacher.
Culture charm
In recent years, Chinese people — mostly women — have got increasingly interested in dressing up in hanfu, especially while visiting key tourist sites in the country.
The hashtag “hanfu” has been viewed more than 11 billion times on Instagram-like Xiaohongshu (RedNote), and is filled with posts of women in elaborate costumes and hairdos.
“The charm of Chinese culture is now loved by the younger generation,” Huang said.
“I hope that my daughter’s generation can continue to inherit, carry forward and spread it so that more people can know about it,” she added.
The revival of the hanfu is “a concentrated manifestation” of the “emotional economy,” said Yang Jianfei from the Communication University of China.
Through immersive experiences involving the traditional clothing, young people are also engaging in a form of personal identity exploration, which connects them to “the roots of our national culture,” Yang said.
Diners were ushered into a grand, circular room, served by waiters dressed in hanfu and treated to an eight-act performance involving twirling dancers and emotive dialog from actors.
Broadcast host Wu said that as long as the reason “felt right” and “moved” her, she would be willing to fork out money.
“I won’t try to save in this regard,” she said, adding that she doesn’t view it as “emotional spending.”
“I prefer to understand it as something that’s just about making ourselves happy.”
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