Luxurious Brittany Blue Lobster at JW Marriott
Print Edition
THE award-winning culinary team of JW Marriott Hotel Shanghai Changfeng Park is pleased to introduce a selection of Western dishes using the exquisite blue lobster from Brittany.
Enjoy the highly-prized lobster prepared in a variety of enticing ways at DÔME Steak and wine, including lobster carpaccio (fine sliced raw Brittany live blue lobster, whole, organic mixed greens, tobiko caviar and vinaigrette), lobster thermidor (Brittany live blue lobster, whole, champignon mushrooms and brandy creamy sauce) and steamed lobster with ginger and garlic sauce. Far more flavorful than most other types of lobster, blue lobster is renowned for its unique blue color shell, succulent flavor and firm texture.
“Lobster lovers will enjoy the menus our culinary team has prepared to complement the exceptionally delicious lobster; from modern preparation styles, classic dishes cooked with French flair to authentic Chinese cooking.” said Executive Chef Yuen Man.
Hong Kong-born Executive Chef Yuen Man Tse helms the restaurant and banquet kitchens at JW Marriott Hotel Shanghai Changfeng Park. Chef Yuen Man leads his highly experienced team of Chinese and Western culinary masters to oversee the contemporary culinary innovation for the hotel.
Chef Yuen Man has been in the industry for more than 26 years. His culinary career has brought him throughout the world with an extensive and impressive list of hotels in Hong Kong, Portugal, Philippines, Malaysia, Egypt and China.
He joined Marriott International in 1989 in Hong Kong. Prior to his current position, he had been the Executive Chef of JW Marriott Hotel Cairo for 6 years.
As the first five star international hotel in Putuo, JW Marriott Hotel Shanghai Changfeng Park brings the new private dining trend here.
The JW Marriott Hotel Shanghai Changfeng Park has six world-class restaurants, including the newly renovated Park Cafe, Sakitori and The Lobby Lounge, providing versatile and unique culinary experiences.
One of the signatures at JW Marriott Hotel Shanghai Changfeng Park is its DÔME steakhouse, which offers a variety of quality steaks such as Angus steak and Tomahawk from Australia. The daily special chef selected steak always makes for a great surprise and is cut right at the table. The restaurant also offers a world selection of wines to complement its exceptional steaks and grill offerings.
DÔME aims for a “distinctive experiences of dining” by not only delivering first class steaks and wines, high quality service and atmosphere but also to suit its guests’ elegant lifestyle.
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