Emirates’ food and wine channel preview
Print Edition
Emirates has launched its own food and wine channels to give customers a behind-the-scenes look at how it creates its onboard menus and works with its global partners.
The channels give an inside look into Emirates’ fine wines and its regional and seasonal food menus prepared by award-winning chefs. Both the Emirates’ food and wine channels can now be viewed on all flights.
The food channel showcases the detail that goes into menu development by Emirates’ chefs and ingredient sourcing for onboard meals. The airline serves about 110 million meals each year with the same attention to detail in first class, business class and economy class.
Each episode explores how the airline brings the finest products on board through long-standing partnerships worldwide, including local suppliers and artisans. The first two episodes take the viewer to Umbria, Italy, where Emirates purchases its olive oil from Monte Vibiano and to Sri Lanka to understand how the Dilmah tea is selected to be served on board.
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